Kaiku Actif

> Ciencia > Estudios científicos

Estudios científicos

Human clinical and intervention studies with Lactobacillus GG

December 2007 (Valio Ltd R&D)
aaa
Col. Ref. Bibliografía
Primera página Página anterior
Página 15 de 15
Página siguiente Última página
141
h VILJANEN M, POHJAVUORI E, HAAHTELA T, KORPELA R, KUITUNEN M, SARNESTO A, VAARALA O & SAVILAHTI E (2005b) Induction of inflammation as a possible mechanism of probiotic effect in atopic eczema-dermatitis syndrome. J Allergy Clin Immunol 115, 1254-1259.
142
h VILJANEN, M., SAVILAHTI, E., HAAHTELA, T., JUNTUNEN-BACKMAN, K., KORPELA, R., POUSSA, T., TUURE, T., KUITUNEN, M. 2005. Probiotics in the treatment of atopic eczema/dermatitis syndrome in infants: a double-blind placebo-controlled trial. Allergy 60, 494-500.
143
e WENUS C, GOLL R, LOKEN EB, BIONG AS, HALVORSEN DS, FLORHOLMEN J. (2007) Prevention of antibiotic-associated diarrhoea by a fermented probiotic milk drink. Eur J Clin Nutr. Mar 14; [Epub ahead of print]
144
f YLI-KNUUTTILA, H., SNALL, J., KARI, K. & MEURMAN, J. H. (2006) Colonization of Lactobacillus rhamnosus GG in the oral cavity. Oral Microbiol Immunol, 21, 129-31.
145
d ZOCCO, M. A., DAL VERME, L. Z., CREMONINI, F., PISCAGLIA, A. C., NISTA, E. C., CANDELLI, M., NOVI, M., RIGANTE, D., CAZZATO, I. A., OJETTI, V., ARMUZZI, A., GASBARRINI, G. & GASBARRINI, A. (2006) Efficacy of Lactobacillus GG in maintaining remission of ulcerative colitis. Aliment Pharmacol Ther, 23, 1567-74.
  1. LGG®-fermented whey drink
  2. LGG®-fermented milk
  3. LGG® milk
  4. LGG® powder, capsules, frozen concentrate or infant formula
  5. Fermented milk or yoghurt with LGG®
  6. LGG® juice
  7. Edam type cheese with LGG®, L. rhamnosus LC705 and Propionibacterium freudenreichii ssp shermanii JS
  8. LGGPlus powder or capsules
  9. LGGPlus-fermented milk

  • Blue colour indicates adult studies
  • Yellow colour indicates infant/children studies
Portada | Gama de productos | Ciencia | Preguntas frecuentes | Contacto | Aviso legal | ponvidasana.com | kaiku.es